Tram Dyck, Owner of Nom Nom Bánh Mì

“I highly recommend confession.of.a.foodie for your food events. If you think just anybody can do it, please think again. She’s got the local connections, sets a fun vibe for the special guests and for your busy staff, and most of all brings great organization skills to make it work smoothly. Remember whether you’re a restaurant veteran or a new owner like me, you need a solid partner for your next event. Jess lets you focus on delivering your best food, so her crew can shoot creative photos, and make the most of them on social media, where it matters.”